Caramel Flavor

Caramel Flavor for Candy & Baking from LorAnn Oils & Flavors. A little goes a long way! LorAnn Flavors are three to four times the strength of water or alcohol-based flavorings or "extracts". Use Caramel Flavor In: Hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications. Appropriate for use in chocolates and coatings (typical use is ¼ to ½ teaspoon per pound).

Features

Contains: Natural and artificial flavorings, propylene glycol, water, caramel color
Also known as Candy Oil or Flavoring Oil
Note: When substituting these flavors for extracts, use ¼ to ½ teaspoon for 1 teaspoon of extract.
1 ounce
Kosher Certified.
Gluten Free & Sugar Free.
Water soluble

Average Rating: Average Rating: 5 of 5

5 of 5 Total Reviews: 4 Write a review »

0 of 0 people found the following review helpful:

Always running low for a reason	January 16, 2024
Reviewer: Jayne McCoy from DUBUQUE, IA United States

The best caramel flavor out there!

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0 of 0 people found the following review helpful:

	November 11, 2019
Reviewer: Breeze Edwards from Estes Park, CO United States

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0 of 0 people found the following review helpful:

Very good. Yo t	May 8, 2019
Reviewer: Jeannie from Troy, MI United States

Very concentratedvery

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0 of 0 people found the following review helpful:

Caramel Flavor-1ounce	November 30, 2018
Reviewer: Norma Morris from Sanger, TX United States

Really great to have an effective & economical way to help
Make my bulletproof mocha every day!!!

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